I decided to post my food logs weekly on Sunday evenings. This is a short week, with the challenge beginning on Wednesday, but here it is, food log for Week 1 of the October 2008 Eat Local Challenge. Wednesday, October 1: Default Breakfast: Coffee (with raw milk, Stonewall Dairy) Apple from Blue Jay Orchards Yogurt [...]
Posts from ‘October, 2008’
PLU Stickers
At the NOFA Conference this summer, I learned that those stickers on produce mean more than I thought. I thought the PLU stickers were for checkout folks who really don’t know their fruits and veggies or a convenience for the self-checkout. It turns out they also give you a clue as to how the food [...]
CSA, Week 15
September 30 was the fifteenth week of our CSA (Waldingfield Farm, pick-up point Sandy Hook Organic Farmer’s Market behind St. John’s Episcopal Church). We scored: three heads of lettuce mustard greens broccoli rabe greens two bags of potatoes several mini eggplants green beans assorted tomatoes butternut squash acorn squash In honor of all of those [...]
