This week’s local meal was:
- pan seared pork chops, from Ox Hollow Farm
- baked acorn squash, from Waldingfield Farm, mashed with butter (from Smyth’s Trinity in Enfield) and maple syrup (from Bluestone Farm), cinnamon from out there somewhere
- salad of oak leaf lettuce (from Two Guys from Woodbridge) and my Northeast Autumn salad dressing
Ox Hollow and Two Guys are at the Wholesome Wave market in Fairfield every Saturday. And if you’re looking for something special for your Valentine, Lisa of Goatboy Soap has some gift sets with adorable heart shaped bars.
on Jan 26th, 2009 at 4:22 am
Salad! Would you believe, out of the whole meal that has me thinking yum! I was at the New Haven Wooster square market this weekend and saw some greens (kale, chard, lettuces, etc) but they were $3.75 for a small bunch so I couldn’t justify it… I’ll be down in Stamford next week – what was the price at Wholesome Wave?
on Oct 13th, 2009 at 1:29 am
[...] tempted the rest of the locavores with an oak leaf salad, acorn squash mashed with better and maple syrup, and pan seared pork [...]