To save my precious applesauce, pureed pumpkins, pumpkin soup, and various other locally produced and personally processed items, I purchased a FoodSaver home vacuum-packaging system. It sucks out the air and seals the bag. I have beautiful blocks of frozen fare in my freezer!
Posts under ‘putting by’
Applesauce
I know I said I wasn’t going to be “puttting by” foods; that I wanted to get my foods already prepared, just local, sustainable, and as organic as possible. So much for what I said. I live in Connecticut and I come from New York. We make the best apples in the world in this [...]
