Hot Cider Toddy
Yield: 16 servings.
- Simmer the following for 20 minutes:
1/2 |
gal |
apple cider |
1/3 |
c |
brown sugar |
1 |
t |
whole cloves |
1 |
t |
whole allspice |
3 |
3" |
cinnamon sticks |
- Strain and pour into punch bowl.
- Garnish with:
3-4 |
|
orange slices |
4-5 |
|
lemon slices |
|
|
rum (1 jigger per mug, 1 c. per recipe) |
Note: This is also quite tasty without the rum.
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