Erica at Northwest Edible Life threw down an Eat From the Larder Challenge for the month of April. I think this is a perfect activity for this time of the year, to clear out the old and make room for the new. Erica’s going for 100% of her meals out of her own pantry stores, but she said we could set our own rules. So I’m setting exceptions for fresh milk and eggs and Easter. Easter is a family day and we have a fabulous menu planned and it’s not from my pantry (except for maybe a few items I feel like sharing).

A very cool thing indeed!