Posts from ‘April, 2009’
Foraged Condiment
Last week I went foraging (for real—in the fields and woods looking for wild edibles). I learned that this weed that grows on my lawn is called Field Garlic or Onion Grass and is edible. So I picked some to use in a dinner. The taste is similar to onion or garlic, but really mild. [...]
Saturday’s Forage (4/5/2009)
This week’s forage began at Holbrooks, where I really foraged! From Holbrook Farm, I scored: bags of loose mixed greens scallions fresh eggs seed potatoes for planting honey Goatboy Soap hand cream (thank God! I am nearly out and knew I wouldn’t be able to get down to the Wholesome Wave market today) Here are the [...]
Saturday’s Forage. A Real Forage. Really!
I typically refer to my food shopping shopping as “foraging” because it fits the “wandering in search of food” definition. I travel from farms to farmers markets gathering whatever they’ve grown. On Saturday, I foraged in the woods and fields for edible wild-growing sustenance. Despite the rain and chill in the air, more than 50 [...]