Smashed Potatoes
2 |
lbs |
red potatoes, scrubbed (not peeled) and cut into cubes (about 10-12 potatoes) |
|
|
water (to cover potatoes and an extra 2 inches) |
2 |
T |
salt (optional) |
Variations
Roast a few (2-3) cloves of garlic and mash along with everything else.