String Bean and Potato Salad
1/2 |
med |
red onion (finely chopped) |
1 |
large |
tomato (sliced into small wedges) |
1 |
can |
pitted black olives |
3 |
T |
olive oil |
1 |
t |
dried oregano or thyme |
1/4 |
t |
salt (more or less, to taste) |